Documentary
The Raw Gourmet, Volume Three: Palate-pleasing Entrées to Feed 4 to 400
0.0
37 min
2001
Culinary artist Nomi Shannon prepares luscious entrées and explains how to expand her recipes to feed a crowd. Nomi prepares raw lasagna, an all-raw pasta (with pesto, pomadoro, or marinara sauce), and a spinach mouse—the raw food answer to quiche!
Top Cast
Nomi Shannon
Herself
Similar Movies
You might also like
